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Chef Julio Hawkins

Chef Julio Hawkins

Chef Julio Hawkins believes in the beauty of simplicity. The Seattle native has honed his culinary skills over the years, making honorable appearances on The Food Network, FOX Good Day LA, KTLA 5 Morning News, CBS and KQED’s Cooking At The Academy. Throughout his years of cooking, he has served an impressive clientele including President H.W. Bush, Vice President Dan Quayle, Bill Gates, and the Prime Minister of Japan.

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Fly ‘N’ Fish Oyster Bar & Grill – Newport Beach

949.673.8400

Click for Happy Hour

Monday-Friday from 3-6 p.m. (excluding holidays)

Enjoy Chef Julio Hawkins' award-winning Clam Chowder for $5 or half a dozen freshly shucked oysters for $9, and well drinks for $7.

Click here to view the full menu.

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Cuisine: Healthy & Restricted Pub Grub and Street Food Seafood

Restaurant Pros: Chef Julio Hawkins

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