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Welcome to Great Taste Magazine. Your premium resource for Orange County restaurant news, events and informative articles. Who’s opening soon? Who just opened? Can’t find your favorite Orange County Chef? Need help with that daily quandary “What’s for Dinner.”?
Hot Off the Press: Great Taste Magazine March | April 2019
Great Taste Magazine March | April 2019 Issue is Hot Off the Press!
In this issue, Great Taste dives into the wonderful world of wine. We discover what people in the biz are doing with...
SoCal’s Burger Boss Ranks Among Top 30 Emerging Restaurant Brands
SOUTHERN CALIFORNIA-BASED BURGER BOSS NAMED AMONG THE TOP 30 EMERGING RESTAURANT CHAINS BY QSR MAGAZINE
Grass-Fed Beef Focused Restaurant Will Begin Offering Franchise Opportunities Later this Year and Has Just Signed a Lease to Open...
Nirvana Offers Discounts When Debuting New Menu
This month, Nirvana Grille released their latest menu, focused on the flavors of spring. It has been an eventful season, considering they just celebrated their 11th restaurant anniversary in May.
With the latest menu item...
Las Brisas Menu Revamp
With Laguna’s iconic, oceanfront restaurant Las Brisas welcoming a new culinary program this spring, the restaurant introduces an entirely new brunch and dinner menus and will offer a three-course prime rib pre-fixe for two, just in time for Easter.
Menu highlights include:
...
Broccoli Beef Rice Bowl
Broccoli Beef Rice Bowl. Let's get those chopsticks out. This broccoli beef rice bowl really hits the spot after adding a dash of TRUFF.
CBD is Entering Restaurant Menus
West Coast Venture Group, Corp. “WCVC” congratulated Carl Jr’s for coming out with a CBD infused burger in conjunction with the 420 celebration. WCVC’s Illegal Burger announced its all-new Illegal CBD Infused Burger Bowl...
Supreme Court Ruling Makes Airbnb’s Tax Agreements Obsolete
Former Montana Revenue Director: “Wayfair decision disqualifies Airbnb’s privileged tax treatment requiring company to be taxed like every other online U.S. business.”
Calls on state and local leaders to end Airbnb’s special tax...
Sabroso Craft Beer, Taco & Music Festival Wraps
Sabroso Craft Beer, Taco & Music Festival powered by Gringo Bandito expanded its flagship Southern California event to two days (April 6 & 7) in 2019, and the 6th annual festival brought 20,000 fans to Doheny State Beach in Dana Point, CA for a weekend...
Long Beach Coffee & Tea – Long Beach
Amazing fun coffee shop with a full breakfast and lunch menu featuring Boars Head and homemade cuisine!
Tavern House to Replace 3 Thirty 3 Waterfront
3Thirty3 in Newport’s Balboa Bay will soon be home to admired Orange County Chef and Restaurateur David Wilhelm’s newest project, Tavern House.
Closing sometime this summer for an interior renovation, the restaurant will provide New American dishes,...
Tavern House – Newport Beach – Opening Soon
3Thirty3 in Newport’s Balboa Bay will soon be home to admired Orange County Chef and Restaurateur David Wilhelm’s newest project, Tavern House.
Chefs Cycle for No Kid Hungry
Chef Peter Lehmar of Gladstones in Long Beach is joining the ride
Below is a message from Chef on how you can contribute to a cause:
"No child in America should grow up hungry. But too...
Farmhouse Presents New Spring Menu and Seasonal Cocktails
WHAT:
Farmhouse is pleased to present a new spring menu courtesy of Owner and Executive Chef Rich Mead. Featuring the freshest seasonal flavors sourced during weekly trips to the Santa Monica Farmers Market, the menu...
BO-beau Kitchen + Roof Tap – Long Beach
Located in Downtown Long Beach, this casual eatery offers California-French comfort food and an urban-style "Roof Tap" beer garden.
South Coast Plaza Celebrates in Style
South coast Plaza celebrates in style.
And celebrate we did, at an exclusive, spectacular garden party at Segerstrom Ranch, a working citrus and lima bean farm in Costa Mesa.
Chefs Tony and Amar and their teams...
New LIT Café in Anaheim
Opened in Spring 2019 in Anaheim, LIT Cafe represents a thoroughly modern mashup of culinary talents and influences. Owned and run by the husband and wife chef team of David Fujimura and Erica Tiangnaka...
LIT Café – Anaheim
Opened in Spring 2019 in Anaheim, LIT Cafe represents a thoroughly modern mashup of culinary talents and influences. Owned and run by the husband and wife chef team of David Fujimura and Erica Tiangnaka...
