Foodie News Great Taste Magazine | Orange County Restaurants and Pros Pro News

Akbar – Los Angeles

Cuisine: Pub Grub and Street Food  

All About The Bread – Los Angeles

Cuisine: Baked & Sweets  

Bar and Kitchen – Los Angeles

Barbara’s at The Brewery – Los Angeles

Cuisine: American   Pub Grub and Street Food  

Blue Cafe – Los Angeles

Cuisine: Mexican  

A.O.C. Wine Bar & Restaurant – Los Angeles

(310) 859-9859

Click for Happy Hour

join us daily from 5:00 pm - 7:00 pm for cocktail hour

wine by the glass

white - red

7

sparkling

9

beer

5

speciality cocktails

10

mixed (well) cocktails

8

focaccia

blistered tomato, mozzarella, oil-cured olives & meyer lemon

12

focaccia

torpedo onion, grilled leeks, taleggio, speck & piri piri

12

focaccia

weiser’s cubanelle peppers, arugula, anchovy & pecorino

12

bacon-wrapped dates with parmesan

8

2 cheese plate with coppa

12

spanish fried chicken, romesco aïoli
& chili-cumin butter

12

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Restaurant Pros: Chef Suzanne Goin  

Ammo Restaurant – Los Angeles

Cuisine: Sushi  

Bld Restaurant – Los Angeles

Breadbar – Los Angeles

Alegria On Sunset – Los Angeles

Barbacao Mexican Grill – Westwood

310-362-6155

Cuisine: Mexican  

Beelman’s Pub – Los Angeles

Alcove Cafe – Los Angeles

323-644-0100

Click for brunch

Sat-Sun 11am-3pm

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Bierbeisl Imbiss – Los Angeles

Bristol Farms – Los Angeles

310-410-0593

9021pho – Los Angeles

323-656-9021

Cuisine: Ramen Pho or Shabu   Vietnamese  

Bottega Louie – Los Angeles

Barrel Down – Los Angeles

Cuisine: Pub Grub and Street Food  

Restaurant Pros: Chef Derrick de Jesus  

Boomtown Brewery – Los Angeles

(213) 617-8497

Cuisine: Pub Grub and Street Food  

Bordello (The) CLOSED – Los Angeles

Cuisine: Pizza