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CRA Urges Attention To Drought Concern

As drought concerns mount, California Restaurant Association urges industry to take action. The California Restaurant Association (CRA) has asked the state's restaurant industry to take any and all steps possible to reduce water usage, including...

California Retail Food Safety Code

The California Restaurant Association today released the following statement in response to Dr. Richard Pan's announcement of AB 2130 (Pan), which will revise the California Retail Food Safety Code prohibiting bare hand contact with...

Chocolate and Almonds

Chocolate and Almonds: A Sweet Sensation of Powerful Crunch WHAT: Chocolate and almonds are two ingredients that continue to grow in popularity not just individually, but as a powerful pair, with satisfying texture, unique flavor...

Sportsmen’s Lodge Hotel

After nearly a year of re-imagining, re-designing and re-interpreting the iconic Sportsmen's Lodge Hotel in Studio City, Calif., Weintraub Real Estate Group and broughtonHOTELS are excited to introduce their 21st century version of the...

Revention Point of Sale Buyback Program

In keeping with the company's forward-thinking approach to all aspects of the industry, Revention Point of Sale Solutions is poised to roll out its most ambitious sales campaign to date a nationwide Point of...

Ask a Wino – Glassware

C4 Deli Resident Bartender, Wine Purchaser and Texas native James Wall is the person you want on your best buddy list. Look out for his 'red and white' insight every Wednesday on ourWino Wednesday:...

Rothschild’s Restaurant Fundraising Dinner & Silent Auction

Celebrating the life of our good friend & co-worker Max Lopez It is with a heavy heart and great sadness that we share the news about the loss of one of our "Rothschildren". After a...

After 20 Years!

After being at the Newport Beach location for 20 years, Chef Pascal Olhats will now be moving to a new location in San Juan Capistrano. The Epicerie will be opening in April 2014 and...

U.S. Restaurant Count at 633,043

U.S. Total Restaurant Count Reaches 633,043, A Slight Increase Over Last Year, Reports NPD The U.S. restaurant count increased by less than one percent from a year ago reaching a total of 633,043 units, according...

Cucina supports local charity: Pet Rescue Center

CUCINA gives back! Each month we partner with a local charity to raise awareness and much needed funds for its notable cause. For every bottle of CUCINA private label wine or carafe of CUCINA...

3 Ways to Improve Your Website

Captive Designs - website redesign & branding - recommends 3 ways to improve your restaurant website and get more customers. When it comes to restaurant websites, your website is just as important as having a...

Craft Beer 101 – Sweet Pairings

Start off your week in a sweet way! Greg Nagel of OCBeerBlog.com helps us ring in another Monday with need-to-know brew tips. Q: As is the case with wine, are there certain beers that pair...

Milagro Tequila Survey for the Best Margarita

What's your idea of the perfect margarita? With so many choices offered from salt to flavor, Milagro Tequila was in search of which elements are favorites for consumers and conducted a survey to find...

Chocolate Statues for Academy Awards

Luisa Chocolatiere is a custom chocolate house in Orange County, Southern California, featuring delicious handmade gourmet chocolates of premium quality and absolute freshness. We have chocolate statues for your Academy Awards Party! Choice of milk or...

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