Secrets To Email Marketing

Secrets to Email Marketing in the Restaurant Space

By Robyn Brewer YOU HAVE A RESTAURANT AND YOU HAVE A BRAND. YOU’RE TRYING TO BUILD THE RELATIONSHIP BETWEEN YOUR CUSTOMERS AND YOUR BRAND — HOW DO YOU DO THAT? We all love digital, right? This...
Chef Andrew Gruel

Chef Andrew Gruel

By Taryn Sauer When Chef Andrew Gruel left the East Coast for the West, he always had plans to go back. But once his time ended at Seafood for the Future – a two-year grant...
Coast Packing Company Logo: three stooges

The Food World’s Three Stooges

By Eric R. Gustafson WHEN MOE, LARRY AND CURLY RULED HOLLYWOOD — or at least Saturday mornings — physical comedy and slapstick got a rise out of audiences. The Stooges were classic icons of misdirection. Fast forward...
Fried Chicken Dinners 370 Common

Fried Chicken Dinners

By Riva Lu Restaurants across Orange County have used their creativity to celebrate chicken by dedicating their menus solely for fried chicken, reserving a special day of the week or month for the feast or by building...
Recess Room Dining Table

Recess Room (The) Releases New Menu

The Recess Room has just released their new menu: Charcuterie Pick 3 or 5 - served with house accoutrements                                 16 / 26 Meats & Cheeses prosciutto di san daniele// italy                     fourme d'ambert// cow// loire, france wild boar salami ...
Puesto Lamb Barbacoa Tacos

Puesto Park Place – Irvine – Summer 2017 – Opening Soon

Proud to be part of the Orange County community, contemporary Mexican restaurant Puesto opens its second location in Irvine this summer. Puesto’s signature composed tacos made with crispy melted cheese, housemade blue corn tortillas,...
CAVA Logo

CAVA – Santa Monica – May 2017 – Opening Soon

CAVA, the rapidly expanding fast casual Mediterranean restaurant brand, will open a new location in Los Angeles at 1318 Second St , Santa Monica, bringing their total to six in Southern California, with a...
Sol Agave Logo

Sol Agave – Rancho Santa Margarita – Summer 2017 – Opening Soon

Sol Agave plans to open a second location in Rancho Santa Margarita in Summer 2017. Check back for more info Find more delicious Orange County Restaurants OPENING SOON.
Saint Marc Logo

Saint Marc Wins “Best of the Best #1 Overall” At The Taste of Huntington...

Saint Marc Pub-Café, Bakery & Cheese Affinage at Pacific City, Huntington Beach is California’s hottest spot for trendsetting Americana-inspired cuisine. The restaurant announced it won multiple awards at the annual Taste of Huntington Beach....
AVEO Bloody Mary

AVEO Table + Bar Unveils an Unparalleled Sunday Brunch Buffet at Monarch Beach Resort

AVEO Table + Bar, the seaside restaurant at AAA Five Diamond Monarch Beach Resort in Dana Point has introduced an extravagant new Sunday brunch tradition. Drawing inspiration from the South of France, Executive Chef...
Great Taste Magazine 2017 March April Issue Cover

Hot Off the Press: Great Taste Magazine March | April 2017

Great Taste Magazine March | April 2017 issue is Hot off the Press! This issue, we’re ruffling the feathers on all that is fried chicken. From raising chickens to fried chicken dinners to “Two...
Farmhouse Hoisin Glazed Pork Tenderloin And Saimin Noodles Farmhouse

Farmhouse Releases New Spring Menu

Farmhouse at Roger's Gardens has just released their new Spring Menu. Beverage Menu Cocktails: All Up Piña, Spiced Rum Daiquiri Wine: Mont Gravet Rose, Languedoc, 2015 Department C Pinot Noir, Andersen Valley, 2012 Vietti Moscato d'Asti, Cascinetta Starter House Cured Salmon...
Western Foodservice & Hospitality Expo

Master Emerging Trends at The 2017 Western Foodservice & Hospitality Expo

The Western Foodservice & Hospitality Expo, the premier 3-day event encompassing everything for restaurant and foodservice professionals, was named to the 2017 list of Top 100 Events in Southern California by BizBash magazine.   From...
House Of Blues Anaheim Gospel Brunch

House of Blues Anaheim Welcomes Sunday Gospel Brunch

WHO: House of Blues Anaheim Gospel Brunch   WHAT: The new House of Blues Anaheim is pleased to introduce a re-imagined Gospel Brunch experience each Sunday of the month. A new Southern inspired soulful menu features signature...

Breaking News

Secrets to Email Marketing in the Restaurant Space

By Robyn Brewer YOU HAVE A RESTAURANT AND YOU HAVE A BRAND. YOU’RE TRYING TO BUILD THE RELATIONSHIP BETWEEN YOUR CUSTOMERS AND YOUR BRAND — HOW...
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Pint Night Wednesday

Ways & Means Wine Wednesday

Wine Wednesday Copy

Ways & Means Wine Wednesday

Wine Wednesday

The Hangout Restaurant Sunday Supper

Southern Sunday Supper