Malarkey’s will be re-opening under new ownership as a more food-centric restaurant with a chef-driven menu a la “Irish gastropub”. The restaurant/put is a landmark on the Newport Peninsula esetablished in 1973that was once known for is food, even receiving 4 and 5 star ratings from local press, but has since declined into more of a “watering hole”. Mario intends to revamp Malarkey’s as a place to dine, enjoy a vast selection of craft beers and select scotch and whiskey. Along with a menu renovation, Malarkey’s will also be undergoing an complete remodel inside and out to make it your favorite Irish Gastropub destination!
Join restaurant insurance brokerage Hub International for our upcoming webinar on Feb 2: Implementing an Employee Vaccination Program: Cost, Access, and Communication As the COVID-19 vaccine...