The sweetest part of Easter? Dessert, of course

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Apple Pie Dressed Up For Easter at The Capital Grille

WARM APPLE CROSTATA FOR THE FAMILY

They have created an exceptional prix fixe Easter Dinner for you and your family, featuring a Whole Rack of Bone-In Filet and accompaniments to share. But the grand finale is, of course, dessert. Our in-house Pastry Chef will be crafting an elegant take on apple pie for you: a freshly baked Apple Crostata with cinnamon streusel.

Please call to pre-order before the last Easter dinner is spoken for. We can prepare your orders chilled for reheating or ready to serve. Reserve a curbside pickup time beginning Friday, April 10 through Easter Sunday. Our full takeout menu will be available as well.

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