Long Beach Restaurant Week Kick Off

Restaurant Week: the foodie's dream


Long Beach residents and visitors alike are in for a treat as dozens of local restaurants and food companies will offer special multi-course menus and specials at affordable prices when Dine LBC’s Long Beach Restaurant Week returns August 5 – 13 of 2017.

Founder and organizer Terri Henry, who brought restaurant week to Long Beach in 2014, said that besides attracting local “foodies”, Dine LBC allows those who view dining out as a luxury to also enjoy an exceptional experience. The nine day event that includes two full weekends gives locals the opportunity to visit multiple participating restaurants and also allows those in neighboring cities who find it difficult to travel to Long Beach during the week more options.

For the first time, Dine LBC food centric companies such as Beach City Food Tours and Romeo Chocolates along with the pop-up brunch on August 5-6 by Chef AC Boral. “Beach City Food Tours is obviously not an individual restaurant”, said Layla Ali-Ahmad, who started the downtown Long Beach food and architectural tour last summer. “But we are still introducing our clients to the great restaurants and food scene of Long Beach, so we were thrilled to have the opportunity to participate in Dine LBC this year.

To learn more about Restaurant Week, visit dinelbc.com

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