San Pedro Fish Market is pleased to present its first-ever Día de los Muertos Celebration on Saturday, October 30 through Monday, November 1 from 9 a.m.–9 p.m. on Saturday, 9 a.m.–8 p.m. on Sunday, and 11 a.m.–8 p.m. on Monday. Taking place at the restaurant’s newest location in Long Beach, seafood lovers are invited to wear costumes and experience food and drink specials while overlooking the picturesque Alamitos Bay Marina.
During the celebration, guests can enjoy a special offer on gourmet tacos for $2.99 each or all four for $10.99. The restaurant is also offering a brunch favorite, Lobsta Poutine ($24.99) throughout the 3-day event. Cheers to drink specials including buy one margarita ($12.99), get the second for 25¢, and extra-large 72 oz. Micheladas served family-style ($35). Famous for Celebrating Food & Family™, San Pedro Fish Market’s Día de los Muertos Celebration will be a seafood extravaganza with great deals and great eats.
The Día de los Muertos Celebration will be held in accordance with the latest guidelines from State and local health agencies. For more information, please visit SanPedroFish.com.
DÍA DE LOS MUERTOS CELEBRATION TACO SPECIALS
($2.99 EACH OR $10.99 FOR 4)
Beer-battered fried fish, shredded cabbage, pico de gallo & cilantro lime crema
Tuna poke, sliced avocado, diablo aioli & furikake
Grilled shrimp, salsa roja, pickled onions, cilantro & cotija cheese
Grilled chicken breast, charred corn pico, signature aioli, cotija & cilantro
Lobsta Poutine $24.99
Crispy fries, Maine lobster, lobster gravy, Wisconsin cheese curds, and chives
Saturday, October 30–Monday, November 1 from 9 a.m.–9 p.m. on Saturday, 9 a.m.–8 p.m. on Sunday, and 11 a.m.–8 p.m. on Monday.