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Citizen Kitchen at The Hotel Fullerton – Fullerton

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Jidori Chicken - Chef Zach Geerson - Citizen Kitchen
Egg Lovers - Chef Zach Geerson - Citizen Kitchen
Seasonal Vegetables - Chef Zach Geerson - Citizen Kitchen
Additional Information
Price Range:
  • $10 and under
  • $11 - $30
Cuisine:
Restaurant Pros:
Location Type:
  • Casual Dining
  • Hotel
Features:
  • Brunch
  • Lunch
  • Happy Hour
  • Small Plates
  • Dinner
  • Beer and Wine
  • Full Bar
  • Business Dining
  • WiFi Access
Contact Info
(714) 635-9000
1500 South Raymond Avenue, Fullerton, CA, United States
Brunch

Available Sundays starting at 11:30 am

 

Citizen Kitchen Dashi Tomago Omlet

A la Carte
-or-
3-Course Pre-Fixe $40
Includes one Mimosa

Be a Free Spirit (add bottomless mimosa) +10

 

 

Menu Highlights include:

Brown Butter Crab Frittata | celery salad, truffle-lemon vinaigrette, whipped ricotta

Dashi-Tomago Omeletnori seeweed, scallion, yuzu-teriyaki sauce, and housemade tater tots

Deconstructed Salmon Benedictgrilled Scottish isles salmon, ciabatta crouton, poached egg, tarragon, herb
hollandaise

Check out the full brunch menu here

Happy Hour

Happy Hour | 5-8 PM daily

Citizen Happy Hour

 

$3 Draught or Bottled Beers
$6 Select Craft Cocktails

Enjoy Good Eats such as:

Kimchi Crab Rolls - $5
Chickpea Fries - $6
Shortrib Mac 'n Cheese - $8

 

For more specials click here

Located within The Hotel Fullerton, Citizen Kitchen features Contemporary Global cuisine created by Executive Chef Zach Geerson.

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Opening hours:
Sun. 11:30 AM - 11:00 PM
Mon. 11:30 AM - 11:00 PM
Tue. 11:30 AM - 11:00 PM
Wed. 11:30 AM - 11:00 PM
Thu. 11:30 AM - 11:00 PM
Fri. 11:30 AM - 11:00 PM
Sat. 11:30 AM - 11:00 PM