On Thursday, October 25, enjoy a fun evening of wine tasting as Yves Restaurant serves up five wines from this award winning winery accompanied by delicious tapas.
Each wine will go alongside a unique dish with the sixth dish at the conclusion of the tasting being an Apple Tart.
The wines include –
Taste one: 2016 Blind Fold White Blend with Cous Cous
Taste two: 2016 The Snitch Chardonnay with Smoked Scallops Chawanmushi
Taste three: 2015 Cuttings Cabernet Sauvignon with Italian Sausage Cavatelli
Taste four: 2016 Saldo Zinfandel with Spiced Pumpkin Quinoa
Taste five: 2016 The Prisoner Napa Valley with Pork Loin and Pomegranate
This event is reservation only. For more information, please call (714) 637-3733 or visit http://www.yvesbistro.com/