Family-Style Easter Dinner

116
Hendrix Wines
When:
April 12, 2020 @ 11:00 am – 5:00 pm America/Los Angeles Timezone
2020-04-12T11:00:00-07:00
2020-04-12T17:00:00-07:00
Where:
Hendrix - Laguna Niguel
32431 Street of the Golden Lantern
Laguna Niguel, CA 92677
USA
Contact:
AJ

Celebrate Easter Sunday with Family-Style Easter Dinner from Hendrix!

Chef Rainer Schwarz is offering platters capable of feeding 4-6 guests, beginning with Appetizer options, including Jumbo Shrimp Cocktail ($42), Creamy Potato and Chicken Soup ($28), Smoked Atlantic Salmon ($35), Hendrix Salad ($32), Caesar Salad ($28), and Sliced Charcuterie & International Cheese Board ($35).

Dinner Platters offer something for everyone with Double R Ranch Prime Rib with creamy horseradish, roasted new potatoes and au jus ($165); Whole New Zealand Leg of Lamb with roasted new potatoes, garlic tzatziki sauce and lamb au jus ($130); and Rotisserie Bone-In Pork Roast with caramelized apples, tart cherry sauce and fresh rosemary ($135).

Among the sides that can be added on are Mac & Cheese, Yukon Gold Mashed Potatoes, Grilled Asparagus, Caramelized Heirloom Carrots, and Brussels Sprouts; and guests can add Apple Crumble Pie and Sticky Toffee Cake for dessert.

Hendrix is offering Cocktails To-Go (32-ounces; can serve up to 6); buy one, get one free bottles of select wine; and 30% off select specialty wines. Orders must be placed by Friday, April 10th for pick-up on Easter Sunday between noon and 3 p.m.  For more information or to place orders, guests may call Hendrix Restaurant & Bar at 949.248.1912.

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