3333 Bristol Street, 3001 Costa Mesa, CA Penthouse South Coast Plaza,
Costa Mesa, CA-92626
CuisineType : Classic French
Champagne and caviar service is a rare commodity in Orange County but that will change in late November. Chef-proprietor Florent Marneau of South Coast Plaza’s critically-acclaimed Marche Modern is offering the luxe combo for 40 nights (from November 20 – December 30) with a special menu of six top caviar selections and bubbly from four renowned Champagne houses along with traditional accoutrements and caviar-friendly cocktails.
Consistently heralded as one of Southern California’s best French restaurants, March Moderne has received the highest accolades from Zagat 2013 as “OC’s Most Popular Restaurant.” Marche Moderne is located at The Penthouse at South Coast Plaza, level three. For reservations, please call 714.434.7900.