Farmer Boys Celebrates 40 Years of Award-Winning Burgers


Farmer Boys®, the Southern California-based fast-casual concept known for its award-winning burgers and exceptional service, will celebrate its 40th anniversary on Wednesday, Aug. 25, 2021 by officially declaring the day as “Farmer Boys Day.” Both Riverside, CA Board of Supervisors and Clark County, NV Board of Commissioners will be helping to commemorate the milestone anniversary of Farmer Boys with proclamations in both counties and by officially declaring August 25th “Farmer Boys Day.”

“It all started with 5 brothers and one location in Perris, CA in 1981, but with the help of our outstanding team members, franchise family, and the support of the communities we serve, Farmer Boys has since grown to more than 100 locations across California, Nevada and Arizona. As a brand and a family, we couldn’t be prouder to celebrate this milestone,” said Larry Rusinko, vice president and chief marketing officer of Farmer Boys. “To be acknowledged by Riverside and Clark Counties, and officially have a “Farmer Boys Day” is a huge achievement! Much of our success has stemmed from staying true to our core tenets and mission of delivering farm-fresh fare for the past 40 years, and we look forward to continuing that mission for years to come.” 

For 40 years, Farmer Boys has set the standard for serving high-quality, farm-fresh food in a fast-casual setting. The menu consists of award-winning burgers, cooked-to-order breakfast served all day, hand-chopped salads, specialty sandwiches, and more, all prepared with quality ingredients that are locally sourced whenever possible. Produce is delivered fresh and whole to each restaurant every morning, meaning it doesn’t sit in a warehouse for weeks and can be enjoyed at its pinnacle of crispness and flavor. By going the extra mile for delicious, flavorful food, Farmer Boys’ guests can count on fresh, cooked-to-order meals every time they visit.  

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