For parties of 15 or more, the popular restaurant offers your choice of jerk chicken, vegetarian, shrimp or beef tenderloin in a self-contained to-go package. Prices are $11.99 for the chicken and veggie options, $13.99 for the shrimp and steak (minimum five servings per selection). Utensils are included and plates are available upon request. For an additional $2 per person, Z’Tejas’ signature Ancho Fudge Pie is included. 24-hours advance notice is required.
4th Street Market continues to prove to be the ideal space for Orange County’s innovative food creators and entrepreneurs to turn their culinary dreams...