CIA San Antonio Grand Opening


The Culinary Institute of America’s Communications Team Invites You to Join Us in San Antonio, TX on Saturday, October 9 for the Grand Opening of our Newly Expanded Campus.

The founding of the CIA, San Antonio is the result of the largest-ever gift in Culinary Education, and was created to help educate Latino chefs and elevate Latino cuisine to its rightful place in the culinary world. The CIA refers to this mission as “El Sueno” – “The Dream.”

With many of the world’s finest Latino chefs gathered in San Antonio for the college’s annual Latin Flavors, American Kitchens Conference October 6-8, and the Grand Opening Celebration that will follow that Saturday, we invite you to join us in San Antonio to learn more about the CIA’s offerings:

* The CIA’s 30-week Certificate Program in Culinary Arts
* Food Enthusiast and Professional Continuing Education Classes
* The Center for Foods of the Americas; Preserving the Culinary Traditions of Latin America and Mexico

To tour the CIA, San Antonio visit

Posted on 8/25/10.

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