Amuse Bouche Culinary Challenge “Painting the Roses Red for the Queens of Our Hearts”


On Sunday, January 30, Casa Teresa’s Amuse Bouche Culinary Challenge will take place at the Hyatt Regency Irvine. Seven talented chefs will be “Painting the Roses Red for the Queens of Our Hearts” and competing for the coveted “People’s Choice Award.” Competing chefs include:

Wildish Seafood Grille’s Chef Arturo Briones
Arroyo Trabuco Country Club’s Chef Jeff Platt
Sundried Tomato Cafe San Clemente’s Chef Robert Opelle
6ix Park Grill’s Chef Ted Hill
Culinary Artistry’s Chef Molly Kruger
Lucca Cafe and Market’s Chef Cathy
Chapman University Sodexo’s Chef Bryan Liems

We are especially excited because our own Teri Williams will be participating as a guest judge! Casa Teresa is still looking for one more chef to compete, so if you or someone you know is interested, contact Ashley Winters at 714.538.4860 ext. 14

714-538-4860 ext. 14
Tickets: $150 per person

Posted 1/21/11 by Kelly.

Print Friendly, PDF & Email