14 Children from St. Anne School to Graduate from “Foods Around the World” Cooking Class


Recognition of 14 students from St. Anne School graduating from “Foods Around the World,” a ten-week-long series of children’s cooking classes taught by Chef Azmin Ghahreman, owner of Sapphire Laguna and Sapphire at School. Through the classes, students in grades 3rd-7th have taken a culinary trip around the world, learning about new flavors, textures and experiences, while building healthy eating habits that will last a lifetime.The classes are an extension of Chef Azmin’s Sapphire at School, a landmark program which provides students at local schools with a fresh and healthy hand-crafted selection of breakfast, snack and lunch options. The program strives to teach kids about food from the ground up: food is fuel, balance, portions, fruits, vegetables, etc.

WHEN: Thursday, May 13

4pm – Students arrive at school to begin preparing dinner

5:30pm – Event begins and students serve dinner to guests

6:15pm – Graduation ceremony

WHERE: St. Anne School

32451 Bear Brand Road

Laguna Niguel, CA 92677

Posted on 5/11/10.

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