New Winter Menu Released from Lighthouse Bayview Cafe

Flavors of the "chilly" season


Newport Beach’s waterfront culinary destination, Lighthouse Bayview Café, is pleased to debut new winter menus for breakfast, brunch, lunch and dinner beginning November 1, 2017.

Breakfast mentions:

  • Chorizo & Egg Tacos: crispy tortillas, pico de gallo, cilantro, refried beans, house salsa
  • Crab Omelet: blue crab, asparagus, herbs, red pepper hollandaise
  • Frittata: kale, mushroom, bacon, roasted tomatoes, Swiss cheese

New menu highlights for lunch include:

  • Buttermilk Fried Chicken Sandwich with Slaw, House Pickles and Herb Mayonnaise on a Brioche Bun
  • Blackened Mahi Mahi Street Tacos with Lemon Oregano Slaw, Cilantro Crema, Pico de Gallo and Cilantro
  • Slow Roasted Tomato Pasta with Penne, Garlic, Basil, Peas, Chipotle Cream Sauce and Parmesan Cheese
  • Slow Braised Osso Bucco that falls off the bone, served with Mascarpone Polenta, Heirloom Carrots and Parsley


  • Croissant French Toast: salted caramel drizzle, whipped cream, brûléed bananas, almonds
  • Orange Ricotta Pancakes: powdered sugar, candied orange, whipped butter, maple syrup
  • Bayview Omelet: ham and cheddar, tomato confit

For more information, visit

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