The Harbor Grill has a special section on its menu called “The Lobster Trap,” filled with all things lobster. Dishes include the Hot Butter Poached Lobster Roll served on a toasted roll, Lobster Louie Salad, Lobster Ravioli stuffed with Maine lobster meat and served in homemade basil cream sauce, Australian Lobster Tail, and 1.5 pounds of fresh and locally caught red spiny lobster. For full descriptions of these menu items visit www.harborgrill.com/menus.
Jon’s Fish Market, known for sustainably-caught, local seafood is also serving up local spiny lobsters for $24 a pound. Enjoy a whole or half grilled lobster dinner with butter and two side choices, caught fresh in Dana Point each morning.
The Harbor Grill and Jon’s Fish Market are both open for patio dining and takeout.