Acapulco will be unveiling their new Seasonal Specials menu on Tuesday, February 4th for a limited time. This craveable menu offers 5 brand-new items, 1 starter, 3 entrées, a dessert, as well as a new margarita.
Dishes will include the Chicken Fajita Lettuce Wraps, chile-citrus marinated chicken fajitas, crisp iceberg lettuce, vegetables and picante sauce. ($9.99)
Shrimp Diabla, 7 large shrimp in orange achiote sauce with corn esquite and grilled zucchini. ($20.99)
Veggie Stuffed Bell Peppers, grilled bell peppers filled with veggies and plantains topped with queso fresco. Served atop an orange achiote sauce with white lime rice. Add Chicken, Steak or Shrimp for an additional cost. ($13.99)
Sirloin Steak Skewer, a sirloin steak skewer with bell peppers, onions and cherry tomatoes atop grilled zucchini. Served with white lime rice and chimichurri sauce. ($16.99)
For dessert, Sizzling Chocolate Chip Cookie, our famous chocolate chip cookie baked fresh and served in a sizzling skillet with vanilla ice cream and caramel sauce. ($7.99)
The Cilantro Cucumber Skinny Margarita – Made with Casa Noble Silver, fresh lime juice, agave nectar, muddled cucumber and cilantro. ($11.99).