Winners of The 2011 Discover DuckTM Chef Recipe Contest

58

And the winners are… Our panel of judges has selected the winning entries showcasing Maple Leaf Farms duck in both the Chef and Student Categories:
Chef Category:
â-º Grand Prize: Thai Style Pulled Duck Sliders
by Chef Greg Reggio of New Orleans, LA ($5,000 Prize)
â-º Second Place: Pulled Duck Ciabatta Sandwich
by Executive Chef Steven Jayson of Orlando, FL ($3,000 Prize)
â-º Third Place: Korean BBQ Duck Tacos
by Chef Greg Reggio of New Orleans, LA ($1,500 Prize) Student Category:
â-º Grand Prize: Roasted Tapenade Duck in Parchment
by Derwin Jackson of Le Cordon Bleu, Atlanta, GA ($2,500 Prize)
â-º Second Place: Asian Duck Tacos
by Matthew Wells of Le Cordon Bleu, Austin, TX ($1,500 Prize)

Print Friendly, PDF & Email