U.S. Chefs Continue Legacy at “culinary Olympics”


Congratulations to ACF Culinary Team USA and all the ACF members who competed at the Internationale Kochkunst Ausstellung (IKA) International Culinary Art Competition, Oct. 19-22, Erfurt, Germany. Known as the “culinary Olympics” by culinarians around the world, the ACF teams and members did an outstanding job representing American cuisine at this prestigious competition.ACF Culinary Team USA and members continued America’s 50-year legacy at the “culinary Olympics” by delivering a stellar performance against the world’s best.

ACF National Team: 3 Gold Medals, 1 Silver Medal
ACF and AAC Regional Teams: 2 Gold Medals
ACF Youth Team: 1 Gold Medal, 1 Silver Medal
United States Army Culinary Arts Team: 2 Gold Medals
ACF members: 8 gold medals, 13 silver medals, 10 bronze medals and 5 diplomas.


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