Richard Pineda and Jeff Little Appointed Executive Positions at El Pollo Loco


El Pollo Loco announcedthe appointment of Richard Pineda as vice president of supply chain management and Jeff Little as vice president of development, effective immediately. Both Pineda and Little join the nation’s leading grilled chicken restaurant chain with more than 20 years of experience in their respective fields and in the restaurant industry.

In the role of vice president, supply chain management, Pineda will report directly to Sather and will manage the entire supply chain for El Pollo Loco, including logistics and distribution for company and franchise restaurants. Pineda is also responsible for non-food spend categories, including supplies, uniforms and natural gas.

Before joining El Pollo Loco, Pineda served as vice president of purchasing and supply chain for Sizzler USA. He previously worked in the same role for McCormick & Schmick’s Seafood Restaurants, Inc. Pineda also served as senior vice president of purchasing and supply chain at Kahala, Corp., whose brands include Cold Stone Creamery, Blimpie and Taco Time, among others.

In his new role as vice president of development, Little will oversee real estate location selection, construction project management and overall project design for the company’s nearly 400 restaurants. He will report directly to Dennis Farrow, El Pollo Loco’s chief operating officer.

Little previously worked at Yum! Brands where he served as national director, Taco Bell development. In this role, Little directed real estate and construction of company development across the western U.S. Prior to that position, Little served as national director of Yum! Brands construction.

Both Pineda and Little will serve as members of the El Pollo Loco management team and will operate out of the company’s Costa Mesa office.

posted by Tiffany Haslacker

Print Friendly, PDF & Email