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McKenna’s Q & A: Restaurant Profile – 10-02

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Q & A: Restaurant Profile

McKenna’s on the Bay
190 N. Marina Dr.
Long Beach, CA, 90803
562.342.9411
www.mckennasonthebay.com

Hours of Operation: Mon.-Thu. 11:30am-10pm.
Fri.-Sat. 11am-11pm.
Sun. 11am-10pm.
How many locations do you have? One.
Who is the current owner? Nick Limer.
Is the restaurant family-owned? Yes.
Who makes up the senior management team? General Manger Ezekial Blattler.
Who is the head Chef? Arthur Gonzalez.
What is the theme of the restaurant? Great waterfront dining.
Which night of the week are you busiest? Friday.
What type of cuisine is served? Steaks, seafood, sushi, oysters.
What is your signature dish? Porcini-dusted Day Boat Scallops.
How often do you change your menu? Seasonally.
What is the average lunch cover (per person, including beverage)? $25.
What is the average dinner cover (per person, including beverage)? $46.
Do you have a bar/lounge? Full bar with outside lounge/patio with fire pit
How many wines are offered on your list (Both by the bottle and by the glass)? Bottle 70, Glass 25.
Does your restaurant offer any entertainment? Live music Wed.-Sun.
What demographics do you attract? Business, singles, dates, families.
What type of dining is offered? Romantic/fine dining, family-friendly, casual, event/theme.

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