Local Chef Launches “A Little Book of Cheese”

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The first book in Chef Debbi Dubs “little series” is available for presale. Take a mouse eye view of easy recipes, artful platings, and delectable pairings. After all, “this is your wine and cheese crowd, and nothing ever goes wrong at such events.”

Order your copy today and your reserved book will be ready to ship out on or before March 11th. You can order your copy by visiting Chef Debbi’s website, or by clicking here.

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