What was previously known as Bombo in the Grand Central Market has now become Prawn Coastal. This transformation is credited to Mark Peel, who has crafted a new menu featuring a variety of meal items both ocean and land oriented. Some exciting eats include their fried chicken sandwich, grain bowls, paella, fish & chips, fish stew, and a brand new Thai lobster roll. There are also a selection of beverages to meet your needs, including local brews and wines on tap.
Located in the Grand Central Market, Prawn has a brand new, beautiful wood countertop, comfy seats, and an expanded menu where fan favorites meet new delicious fares.
For more information, you can visit prawncoastal.com