Contributed by: Chef Nick Espinoza
Wild on the Riviera
Wild on the Riviera taste great. From dinner recipes, budget menus and healthy diet selections, you’ll easily find any recipe you need.
2 oz Tres Sietes silver Tequila
4 Watermelon balls
2-3 Basil leaves chiffonade
1/2 oz Fresh lime juice
Fever Tree ginger ale
- Muddle watermelon with liquids, shake, and strain into a Collins glass.
- Garnish with a watermelon ball, lime and basil.
- Top with Fever Tree ginger ale.