Tomatillo Salsa


Tomatillo Salsa

Recipe type: Yield: 4-6 Prep time: Cook time: Total time:

A delicious salsa with charred tomatillos


5 Tomatillos
¼ White Onion
2 Garlic Cloves
1 Jalapeno
½ Cup Cilantro (chopped)
Salt and Pepper


  1. Under a hot boiler, char tomatillos, onion, garlic and jalapeno until well blistered and blackened.
  2. Flip and repeat on other side.
  3. Allow the charred vegetables to cool slightly and puree vegetables and cilantro in blender or food processor.
  4. Add salt and pepper to taste, and add water to loosen up the salsa.
  5. Serve immediately.

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