Street Corn Wheels


Street Corn Wheels

Recipe type: Yield: 16 servings Prep time: Cook time: Total time:

A yummy spring favorite, street corn wheels are an appetizer sure to please everyone at your table at Lazy Dog or at home.


Street Corn Wheels :

You will need:

4 ea. sweet white corn, remove husk

Olive oil, as needed

Salt and pepper, as needed

3/4 C queso blanco cheese, crumbled

1/4 C cilantro, chopped

Tajin seasonings, as needed


Street Corn Sauce:

You will need:

1 C mayonnaise

1 C crema or sour cream

2 T hot sauce, such as Tapatio

1/4 C fresh lime juice

1/2 t salt

1/4 t black pepper


  1. Street Corn Wheels :
  2. Steps:
  3. 1. Spray corn with olive oil and season with salt and pepper.
  4. 2. Grill over high heat on all sides to char the corn.
  5. 3. Cut cobbs into 2-inch wheels about 4 pieces per cobb.
  6. 4. Toss cobbs in the street corn sauce with cilantro and queso blanco.
  7. 5. Season with tajin and serve.
  9. Street Corn Sauce:
  10. Steps:
  11. 1. Brush the sauce over the corn and enjoy!

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