Spicy Chicken Tortilla Soup

303
Contributed by: Truff Hot Sauce

Spicy Chicken Tortilla Soup

Recipe type: Yield: 6 Prep time: Cook time: Total time:


Spicy Chicken Tortilla Soup. Soup with a kick. Something perfect for the cold weather this time of year.

Ingredients:

4 C                Chicken broth
1                   Rotisserie chicken
2 C                Corn – frozen
15 oz            Tomato – diced, undrained
15 oz            Black beans – drained, rinsed
4 1/2 oz       Green chili – diced
1 C                Taco sauce or salsa of your choice
1 C                Onion – diced
1/2 t             Garlic powder
1 t                 Cumin
2 T                Taco seasoning

Toppings:

Tortilla chip
Avocado
Cilantro
TRUFF Hot Sauce

Directions:

  1. In a large pot heat a bit of oil then sauté onion until translucent.
  2. Add the remaining ingredients and bring to a boil.
  3. Reduce heat to simmer and cover.
  4. Simmer for at least 25 minutes.
  5. Ladle into your bowls then top with toppings and drizzle with hot sauce.
  6. Enjoy!
  7.  

Published on by

Print Friendly, PDF & Email