Spicy Chicken Tortilla Soup

Contributed by: Truff Hot Sauce

Spicy Chicken Tortilla Soup

Recipe type: Yield: 6 Prep time: Cook time: Total time:

Spicy Chicken Tortilla Soup. Soup with a kick. Something perfect for the cold weather this time of year.


4 C                Chicken broth
1                   Rotisserie chicken
2 C                Corn – frozen
15 oz            Tomato – diced, undrained
15 oz            Black beans – drained, rinsed
4 1/2 oz       Green chili – diced
1 C                Taco sauce or salsa of your choice
1 C                Onion – diced
1/2 t             Garlic powder
1 t                 Cumin
2 T                Taco seasoning


Tortilla chip
TRUFF Hot Sauce


  1. In a large pot heat a bit of oil then sauté onion until translucent.
  2. Add the remaining ingredients and bring to a boil.
  3. Reduce heat to simmer and cover.
  4. Simmer for at least 25 minutes.
  5. Ladle into your bowls then top with toppings and drizzle with hot sauce.
  6. Enjoy!

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