Pecan Pie Martini

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Pecan Pie Martini

Recipe type: Yield: 1 Prep time: Cook time: Total time:


A cocktail perfect for the holiday season.

Ingredients:

1 oz Rumchata

1 oz Crème de cocoa

1 oz Jim Beam bourbon

Directions:

  1. Add all ingredients to a shaker with ice and shake.
  2. Pour into a fresh martini glass and serve.
  3. *for a fancier cocktail, rim the martini glass with finely chopped pecans and garnish with a caramel, whipped cream, and a sprinkle of cinnamon.

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