Pecan Pie Martini
A cocktail perfect for the holiday season.
1 oz Rumchata
1 oz Crème de cocoa
1 oz Jim Beam bourbon
- Add all ingredients to a shaker with ice and shake.
- Pour into a fresh martini glass and serve.
- *for a fancier cocktail, rim the martini glass with finely chopped pecans and garnish with a caramel, whipped cream, and a sprinkle of cinnamon.