Don’t Fizz with My Heart


Eureka! is a growing family of restaurants that proudly serves an authentic American culinary and beverage experience. Eureka!’s philosophy focuses on a beverage program featuring 100% American craft beer, small batch whiskey, house-aged barrels and specialty cocktails sourced from America’s best local artisans to ensure premium, innovative product that is sought by those who appreciate a tasteful discovery.
Menu highlights include Lollipop Corn Dogs featuring Polish sausage, sweet corn batter, spicy porter mustard, homemade ketchup, and ranch; Truffle Cheese Fries topped with creamy Havarti truffle sauce and green onions; Fresno Fig Burger featuring fig marmalade, melted goat cheese, bacon, tomato, red onion, arugula, spicy porter mustard, and signature handcut fries; Watermelon Salad with arugula, kale, lemon vinaigrette, homemade quinoa, watermelon, feta, toasted walnuts, and balsamic glaze; Short Rib Ragu featuring stone-ground grits, shaved horseradish, fine herbs; and Americana Apple Crisp caramelized apples, pecan oat crisp topped with vanilla bean ice cream.

Signature cocktails include classic recipes like the house Old Fashioned made the way your grand pappy drank it with Old Overholt Rye Whiskey, bitters, fresh orange zest and a block of ice and Mint Julep with bourbon, mint, and sugar to contemporary creations like the Moscow Mule featuring vodka, ginger, and citrus and Rosemary’s Ruby Red with gin, rosemary, grapefruit, and citrus. Eureka! features 40 specialty craft beers, two wines on tap, and a selection of 40-45 small batch American whiskeys.

Recipe type: Yield: Prep time: Cook time: Total time:



Published on by

Print Friendly, PDF & Email