Chef Sam’s Mignonette

Contributed by: Chef Sam Baxter

Chef Sam’s Mignonette

Recipe type: Yield: 12 Prep time: Cook time: Total time:

Chef Sam’s Mignonette is a side served with oysters to give more flavor to the oyster.


1/2 C     Shallots – minced

1/2 C     Red Wine Vinegar

pinch     Cracked Black Pepper

pinch     Tarragon – chopped


  1. Combine. Steep overnight in refrigerator. Serve chilled.

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