BBQ Baked Beans


BBQ Baked Beans

Recipe type: Yield: 2-4 Prep time: Cook time: Total time:

Flavorful baked beans made with care from sratch


¼ pound bacon, diced

1 medium onion, diced

4 medium garlic cloves, minced

1 lb. dried cannellini beans, washed & picked over to remove debris or dark-colored beans

1 cup strong black coffee

¼ cup dark brown sugar

1 tablespoon molasses

1 ½ tablespoons prepared brown mustard

½ cup plus 1 tablespoon barbecue sauce

½ tsp. hot pepper sauce, such as Tabasco

8 cups of water


Ground black pepper


  1. In a large Dutch oven, sauté bacon until fat is rendered out, add onions and garlic and cook until fragrant.
  2. Add the rest of the ingredients – except for one tablespoon of BBQ sauce.
  3. Bake for 4 hours at 300 degrees with the lid on. Remove the lid and bake for another 1 – 1.5 hours. Add the 1 tbs. of BBQ sauce and salt and pepper at the end of the cooking process to your desired taste.

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