The Hall Global Eatery – Costa Mesa – January 2020 – Just Opened

A blend of eateries in a singular place

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We are beyond excited to finally announce the opening of The Hall, Global Eatery. The Hall is located inside South Coast Plaza in Costa Mesa, Ca. Chef Amar Santana and Ahmed Labbate bring you cuisine inspired from around the globe with three concepts under one roof:

  • Mediterranean concept with babaganoush, shawarma and hummus
  • Patisserie concept with baked goods, sandwiches, salads, coffee, and fresh juices
  • Crudo and charcuterie bar offering craft cocktails and full-service dining experience with seating indoors or outside on the olive tree-lined patio
  • retail section with packaged delicacies

The Hall is sure to have something for everyone, whether it be familiar flavors or a new taste experience!

BAR

Beverage Director Michael Rooney has placed a focus on non-North American spirits, in line with the global theme.

The 21-seat bar features eight signature cocktails such as the Ori-Sun, a Japanese whiskey flavored with iris root syrup, smoke and salt bitters. Wines highlight lesser-known Mediterranean varietals from Portugal, Greece, and Morocco. Local craft and international beers available.

Hall Global Eatery Crudo Cocktails

 

MEDITERRANEAN

FAST CASUAL COUNTER, OPEN DAILY 10:30am – 9pm

THE MEDITERRANEAN counter offers choices of hand-carved chicken, beef and lamb shawarmas; savory kebobs, build your own platters and wraps with sides such as hummus, baba ghanoush, and tabbouleh, garnished with house-made sauces and condiments. Hall Global Eatery Mediterranean Platter

PATISSERIE

FAST CASUAL COUNTER, OPEN DAILY 10:30am – 9pm

THE PATISSERIE counter offers house-made pastries and cookies, grilled paninis and sandwiches, generous salads, gourmet coffee, and freshly-squeezed juices.

Hall Global Eatery Patisserie Coffee

CRUDO

FULL SERVICE RESTAURANT & BAR, OPEN DAILY 11am – 11pm

THE CRUDO section offers a full-service restaurant and bar highlighting Chef Amar Santana’s take on creative Crudo plates, plus an array of oysters, uni, caviar, king crab, and spiny lobster, as well as the Chef’s house-made charcuterie and cheeses from the Mediterranean and local farms. Complementing the fresh catch are hot dishes such as oven-roasted fish chermoula and braised lamb shanks. Enjoy creative cocktails at the bar and dine on the olive tree-shaded patio or indoors.  Reservations highly recommended.Hall Global Eatery Crudo Seafood Tower

RETAIL ITEMS

AVAILABLE DAILY

THE RETAIL items range from goods ranging from homemade jams to coffees, wines, olive oils, vinegars, chocolates, pickles and more.Hall Global Eatery Retail Jam

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