Utensils up! A number of 4th Street Market’s creative food concepts are continuing to provide varietal and flavorful fare to its visitors.
Banh Xeo Boys, the food hall’s newest addition (recently soft-opened in May), brings a unique menu featuring authentic Banh Xeo (Vietnamese crepes) to the market. Co-Founders Daniel and David were born and raised here in SoCal but have been inspired by the flavors of their childhood to create this concept.
“We look forward to educating the community on what Banh Xeo is and what a unique and fun experience it can be to eat.” – Daniel Ngo, Banh Xeo Boys
Their most popular crepes as well as DIY Banh Xeo Kits are available for purchase Thursday-Sunday, 12pm-8pm. Swing by for a quick curbside pickup or order for delivery through Grubhub or Doordash.
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