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Christmas is quickly approaching and that means lots of entertaining and spending time with family and friends. As you make holiday preparations, don't forget the cocktails! Here's your chance to make the evening more festive with these Silent Pool Gin creations. Now crank up the Christmas music and start mixing! Also remember, Silent Pool Gin is the perfect gift for the gin enthusiast in your life. A bottle under the tree is certain to make someone's holiday special. Cheers!

P.F. Chang's is spreading holiday joy with all-new dishes, desserts, and drinks. Ramen lovers will rejoice with two new bowls: Spicy Miso Ramen and Tonkotsu Ramen. A savory Korean Bulgogi Steak dish debuts as...

Ammatolí is distinctive and extraordinarily fresh and healthy. They use only the finest quality ingredients, and all their produce and bread are delivered daily. The Mediterranean influenced kitchen gains inspiration from the best cuisine the...

Snooze an A.M. Eatery is ready to spread festive cheer with its limited-time, special holiday menu beginning December 2nd. With family and friends in town, Snooze is the perfect spot to gather over delicious...

To drink, stay warm with Snooze's Celebration Cider - a hot mulled cider mixed with white rum and Aperol then topped with a cinnamon stick and a lemon twist

Yard House opened its very first location in Long Beach back in 1996. Today, the brand is going global and opening its first New York City location in Times Square! L.H. Charney Associates is pleased...

Christmas is quickly approaching and that means lots of entertaining and spending time with family and friends. As you make holiday preparations, don't forget the cocktails! Here's your chance to make the evening more festive with these Silent Pool Gin creations. Now crank up the Christmas music and start mixing! Also remember, Silent Pool Gin is the perfect gift for the gin enthusiast in your life. A bottle under the tree is certain to make someone's holiday special. Cheers!

Brunos Italian Kitchen, the award-winning concept and Brea neighborhood gem, has just added a selection of seasonal dishes to their menu. Brunos, which is known for its handmade pasta, fresh seafood, high-quality steaks, and...

Costa Manhattan Beach, the newest restaurant concept from iconic chef Josiah Citrin, debuted in Fall 2019 just steps away from the Manhattan Beach Pier. This landmark opening is Chef Josiah’s first foray into the...

Congregation Ale House has heard your calls- delivery is available! In the new day and age of the delivery culture, they know their Congregants cannot always be with them in their halls but do...

Congregation Ale House pouring for the masses in SoCal. Rustic gastropub with many craft beers, updated American eats & servers in "school girl" uniforms.

Restaurant workers need your help. On Giving Tuesday, December 3rd, 2019, California Restaurant Association invites you to support the Restaurants Care emergency fund! This safety-net helps hundreds of restaurant workers a year who face incredible...

The Jewish people have been celebrating Chanukah, or the Festival of Lights, for centuries. All around the world, families light the menorah, play dreidel, and eat diet-busting fried foods to commemorate a great miracle that happened in 130 BCE. Why fried foods? The story in brief: The brave Maccabees defeated their oppressors, who wanted them to worship only Greek gods. It was time to purify and rededicate the Temple. There they found only one small jar of oil, enough to keep the eternal light aflame for just one day. But miraculously, that light continued to burn for eight days! Oil symbolizes the victory of light over darkness. Thus, fried foods like donuts and latkes are traditional fare throughout the eight days of Chanukah. But that doesn’t mean these goodies have to be ho-hum, say the food and lifestyle experts at Kosher.com. With a few basics on hand – like Manischewitz mixes, Bartenura Olive Oil and Tuscanini jams and sauces – and some creative recipes from Kosher.com, you can rock every Chanukah meal with a different treat! Chanukah Donuts are kosher and perfect for the holidays. Chanukah Donuts are a modern twist on a traditional dessert that can be topped with either sweet or savory toppings.

Strong Water Anaheim is a tropical, Nautical bar with Asian inspired food and a small hidden room full of wonder based on the mid-1800s mysterious shipwreck of the vessel Clementine.

ReMix Kitchen Bar is a new concept and the third restaurant opened of Chef Ross Pangilinan. Chef will bring seasonal fusion cuisine to the Long Beach Exchange in early 2020.

Harry Morton, founder of Pink Taco was found dead in his home on Saturday, November 23rd. Initial reports have stated that the cause was undiagnosed heart disease, but an official autopsy is yet to...