5716 E 2nd St
Long Beach, CA 90803
ZD Wines Dinner
Join us on September 27 for our exclusive ZD Wines Dinner at Chianina. Our intimate setting is the ideal backdrop for this phenomenal event, which will feature multi-course gourmet fare prepared by Chef Bryant Taylor and special guest Scott Billeci, ZD Wines’ California Sales Manager.
Founded in 1968 by two aerospace engineers—Norman deLeuze and Gino Zepponi—award-winning ZD Wines is located in the heart of Napa Valley on the Silverado Trail. Each bottle is crafted with grapes from the Carneros regions of Napa and Sonoma. Today, three generations of the deLeuze family are committed to forging new paths in the industry with remarkable quality, consistency, and style.
The medallion attached to each bottle depicts an abacus that identifies the first and last vintages in the wine.
Chardonnay, California 2015
Pinot Noir, Carneros 2014
Pinot Noir, Founders Reserve, Carneros 2014
Cabernet Sauvignon, Napa Valley 2014
Rosa Lee Sweet Whim N.V., Napa Valley
For the first time, ever, we are offering a two-tier wine dinner option. Upgrade to the Abacus XIX Experience! This one-of-a-kind, solera-style wine is a multiple-vintage blend of every ZD Reserve of Cabernet Sauvignon ever produced—from 1992 to 2011—with a 7% blend of Petit Verdot. Every few years, a new barrel-aged Cabernet Sauvignon is added to infuse fruitful youth into the master blend.
ZD Wines will be releasing the XIX (1992-2016) edition of their Abacus in October 2017. Be the first to try it exclusively during the wine dinner on September 27th with special guest Scott Billeci.
ZD Wine Dinner:
Signature ZD Wine Tasting + Five-Course Dinner
$120/person + tax & gratuity
The Abacus Experience:
Dinner + 2 oz. of Abacus XIX paired with 2 oz. of Chianina beef
$200/person + tax & gratuity