World of Whiskey Dinner: Join us on November 20, 2015 to sample whiskey flavors from around the world with five expertly paired courses! For $95, you’ll be transported to a World of Whiskey. Each of the five courses is paired with some of the finest Scotches and Bourbons. Each whiskey is accentuated in flavor with a perfect pairing, starting with a Smoked Tenderloin Carpaccio paired with Monkey Shoulder; Seared Scallops paired with Hudson Baby Bourbon; Slow Roasted Pork Belly paired with Tullamore DEW; Tenderloin of Beef paired with Glenfiddich, and a delectable dessert of Balvenie S’mores paired with Balvenie. Reserve your place today on this world-tour of fine flavors: flemingssteakhouse.com.