Winter Weeknight Dinners Cooking Class

139
Weeknight
When:
February 19, 2016 @ 5:30 pm – 8:30 pm America/Los Angeles Timezone
2016-02-19T17:30:00-08:00
2016-02-19T20:30:00-08:00
Where:
Surfas Culinary District - Costa Mesa
3309 Hyland Avenue
Costa Mesa, CA 92626
USA
Cost:
$69
Contact:
Stacy Horn
(714)453-2665 ex740

Looking for a way to spice up your weeknight dinners? Join us for four comforting meals perfect for the family yet delicious enough for company. Our Chef Instructor will teach you how to cook pasta perfectly, create a rich bean stew, and how to batter and fry chiles. You will also learn how to make flaky pie crust and a twist on a classic pesto. Spend the winter nights together with something new and scrumptious to eat! Create and taste: Orecchiette Pasta with Chicken and Piquillo Pepper Pesto, San Marzano Tomato and Cannellini Bean Stew with Italian Sausage, Chile Rellenos with Chipotle Cranberry Cheddar, Chicken Potpie with French Garden Herb Crust.

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