Trefethen Wine Dinner with Game & Local Produce

110
When:
December 17, 2014 @ 7:00 pm – 9:30 pm America/Los Angeles Timezone
2014-12-17T19:00:00-08:00
2014-12-17T21:30:00-08:00
Where:
Clay Oven - Irvine
15435 Jeffrey Road
Irvine, CA 92618
USA
Cost:
$195/Per Guest
Contact:

clayovenTo celebrate the holiday season, Chef Geeta and the Clay Oven will be presenting a dinner on Wednesday, December 17th featuring game meats and seasonal produce accompanied with wine pairings from Trefethen Family Vineyards, the iconic 100% estate winery from the Oak Knoll District of Napa Valley. The seating for our five course dinner with wines specifically selected by our in-house certified sommelier will commence at 7:00 pm and tickets will be available for pre-order next week.
Celebrate the holiday season with friends, business associates, or with someone special!

Menu

Chef’s plate featuring pheasant, goose, ostrich, and fromage
Drappier Brut Champagne

First Course
Kangaroo, bone marrow, and mixed grain naan
Trefethen Harmony Reserve Chardonnay 2012

Second Course
Poussin, pistachio, Kaala chawal
Trefethen Estate Dry Riesling 2013

Third Course
Elk, root vegetables, pomegranate, paratha
Trefethen Estate Pinot Noir 2012

Fourth Course
Antelope, roses, Trinidad moruga peppers, quinoa
Trefethen Estate Cabernet Sauvignon 2011

Fifth Course
Duck, chocolate, cardamom
Trefethen Late Harvest Riesling 2013

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