March 14 & 15
Join us for a very special Roy’s exclusive — a limited-seating evening of exquisite dishes paired with gracious wines from The Wagner Family of Wines.
Learn about the characteristics of each wine and how they pair with the inspiring land-and-sea dishes prepared by our talented chefs. Enjoy our Jumbo Prawn paired with 2015 Conundrum White Blend, and our Bigeye Tuna Tataki perfectly complemented by 2015 Mer Soleil Silver Chardonnay. And our Alaskan King Salmon could ask for no better companion than a 2014 Emmolo Merlot. And our Akaushi New York Strip Loin paired with 2014 Caymus Cabernet Sauvignon.
To ensure the intimacy of this unique experience, space is extremely limited — call now to make your reservation.