Wild Turkey Dinner
CRAFTED WITH CONVICTION
Chianina Steakhouse invites you to join them for an exclusive five-course dinner with spirit tastings featuring the finely crafted bourbon of Wild Turkey. Master distiller Bruce Russell will be in attendance to share about the iconic legacy of the distillery.
Featured on the menu:
Beef Tartare, Foie Gras Mousse, Gizzard Samosa
Cheese Selection and Seasonal Fruit
• Flight of Wild Turkey 101
• Wild Turkey Rye
• Wild Turkey Rare Breed
• Wild Turkey Master’s Keep
Boulevardier, Sour, Old Fashioned
Seats will go fast, so make a reservation to claim your seat today!