The Doughnut Obsession at Surfas

114
When:
June 20, 2015 @ 12:00 pm – 3:30 pm America/Los Angeles Timezone
2015-06-20T12:00:00-07:00
2015-06-20T15:30:00-07:00
Where:
Surfas Culinary District - Costa Mesa
3309 Hyland Avenue
Costa Mesa, CA 92626
USA
Cost:
$65
Contact:
AG

Whether they are baked or fired, yeast or cake’¦ doughnuts have become a nationwide obsession! In this class Chef Instructor will share techniques on creating yeast doughs, flavorful cake doughnuts, and frying fritters. You will also learn tips on creating a perfect pate a choux and versatile glazes. Join Surfas for 3 1/2 hours of sinful indulgence as we mix, fry, and dip all kinds of doughnuts! *Please note this is a 3 1/2 hour class

Create and Enjoy:
Original Glazed
Lemon Ginger Doughnuts
Chocolate French Crullers
Thomas Keller’s Apple Fritter

visti surfasonline.com

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