First Course
Otoko Salad, Shishito Peppers & Paired with Sho Chiku Bai Nigori
Second Course
Vegetable Tempura Roll, Pacific Roll, “Ra”ckin’ Roll, Tropical Roll & Paired with Kizakura Pure
Third Course
Lobster with Garlic Sugar Snap Peas & Paired with Hananomai Katana
Fourth Course
Sweet Mochi Trio & Paired with Kizakura Stars
