Spring’s Bounty Cooking Class – Thornton Winery

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When:
February 17, 2009 @ 6:30 pm – 7:30 pm America/Los Angeles Timezone
2009-02-17T18:30:00-08:00
2009-02-17T19:30:00-08:00
Where:
Thornton Winery

Join Executive Chef Steve Pickwell who will teach a cooking class on bountiful spring foods. $70 per person.

Reservations: 951.699.0099

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