Starters
Artichoke Dip
a duo of parmesan and cream cheese served with grilled flatbread points
Spicy Tuna Tartat
saku ahi, hot house cucumber, crispy wontons with fresh guacamole and toasted knori strips
Crispy Chicken Wings
your choice of buffalo, sesame ginger, or liars dice bbq sauce served with celery sticks
Crispy Calamari
flash fried, tossed in fresh lemon juice and sea salt and served with cocktail sauce
Australian Kobe Sliders
topped with caramelized red onions and bearnaise sauce on a toasted kings hawaiian roll
Liars Dice BBQ Pork Sliders
slow roasted pork topped with adobo-vermont maple slaw on a toasted kings hawaiian roll
Chicken Tenders
four buttermilk battered jumbo tenders with ranch and barbecue sauce
Stand Alone Fries
fresh cut Kennebec potatoes served with garlic aioli and ketchup
Soup
Tomato & Basil
served with fresh chopped basil and a garlic herb crustini
Chicken Tortilla
served with crispy tortilla strips, sour cream and avocado
Salads
Cobb Salad
chopped romaine, maytag bleu cheese, diced tomatoes, chopped bacon, chopped egg, avocado and grilled chicken with your choice of dressing
Romaine Hearts
tossed with garlic herb croutons, shaved parmesan and classic caesar dressing.
The Big O
baby field greens with fresh strawberries, mandarin oranged, maytag bleu cheese, candied pecans and orange blossom vinaigrette
Pan Seared Salmon
Tomato wedge, avocado and julienne red onions tossed with California virgin olive oil and fresh lemon juice, garnished with cilantro and julienne carrots
Chopped Barbecue Chicken
Chopped romaine hearts, roasted red peppers, crispy tortilla strips, chopped bacon, green onions, roasted corn, cheddar cheese and crispy red onions tossed with barbecue ranch dressing
Southwest Chicken Tostada Salad
Chopped romaine, cheddar and jack cheeses, black beans, rice, roasted corn, pico de gallo and chipotle caesar dressing
Sandwiches
Turkey and Avocado
Roasted, hand sliced turkey, iceberg lettuce, sliced tomato, applewood smoked bacon and herbed mayo on sourdough bread
Steakhouse Burger
1/2 pound natural angus beef, garlic aioli on toasted broiche bun served with our kennebec fries
The Meatloaf Sandwich
Executive meatloaf served on a toasted ciabatta bun with crispy red onions and kennebec fries
Grilled Cheese and Soup
You choose the soup, bread, and cheese
Turkey Panini
Walnut-Parmesan pesto, baby spinach, sliced tomato, and provolone on sourdough bread, served with kennebec fries
Buffalo Chicken Sandwich
Buttermilk breaded chicken tossed in Frank’s buffalo sauce and topped with provolone cheese on a toasted ciabatta bun served with kennebec fries
Pastas
Artichoke and Chicken Penne
Crimini mushrooms, sun dried tomatoes, grilled chicken, artichoke hearts and penne pasta tossed in a lemon cream sauce
Angel Hair Provencale
Diced tomato, kalamata olives, garlic, basil and red onions tossed in a white wine broth
Bolognese Fusili Bucati
Slow cooked traditional beef and pork sauce with Maitre D’ garlic cheese bread
Spicy Penne Pasta
Roasted garlic, tomato, and basil in a red chili cream sauce
Entrees
Huli Huli Salmon
Pan seared hawaiian barbecue salmon with charred pineapple relish, basmati rice and broccoli
Fish and Chips
Belgium ale batter, served with Adobo-Vermont maple slaw, tartar sauce and kennebec fries
Grilled New York Steak
10oz. prime cut with Madeira demi glace served with kennebec fries
Executive Meatloaf
Applewood smoked bacon, ground pork and beef meatloaf with vidalia onion gravy, mashed potatoes and crispy onions
Baby Back Ribs
Liars Dice barbecue sauce, mashed potatoes and creamed corn
Slow Roasted Beer Can Chicken
Topped with Madeira demi glace, served with grilled polenta and creamed spinach
