Southern Supper Cooking Class

140
Southern Suppers
When:
June 5, 2016 @ 12:30 pm – 3:30 pm America/Los Angeles Timezone
2016-06-05T12:30:00-07:00
2016-06-05T15:30:00-07:00
Where:
Surfas Culinary District - Costa Mesa
3309 Hyland Ave
Costa Mesa, CA 92626
USA
Cost:
$65.00
Contact:
Stacy Horn
714-453-2665

The flavors of the South are always a favorite on a warm evening. In this hands-on class, our Chef Instructor will show you how to bake chicken and pasta perfectly. You will also learn how to make a glaze, create a classic béchamel sauce, and tips for creating an upside down cake. Easier than you think and more delicious than you can imagine, this menu will soon become your favorite. Enjoy a generous tasting of: Muffuletta Olive Salad, Bourbon Baked Chicken, Collard Greens, Southern Macaroni and Cheese, Peach Upside-Down Cake.

https://www.cookingschoolsofamerica.com/surfas/index.php?page=classes#905

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