Arboretum Visitor Center
1900 Associated Rd, Fullerton, CA 92831
Invite a few friends over to enjoy the fresh bounty of the new season. This simple spring dinner includes recipes that will create a memorable meal, and uses ingredients that are easy to find.
On the Menu: Goat Cheese and Crème Fraiche Crostini, Carrot Ginger Soup, Spring Greens with Lemon Vinaigrette, Braised Mustard Chicken with Pappardelle and Lemon Curd with Scented Lavender Cream.
When: Thursday, March 9, 2017
Where: Bacon Pavilion
Instructors: Jonathan Dye and Jonathan Duffy Davis
Cost: $80/members; $90/non-members
**Please note: There are no refunds on class payments. Your cancellation is considered a donation to support the Fullerton Arboretum. Thank you.
All proceeds benefit the Fullerton Arboretum’s education programs.